The last Tuesday Newsletter! It’s been fun – I hope you guys have enjoyed reading the storage and handling tips for your weekly produce and have tried some of the recipes. Don’t forget that you can either purchase your box by sending a check to the farm or return it to the staff working at […]

You know it’s officially fall at Applecrest when you see our own apple cider in your box this week! Peaches are slowly seeing their end of the season, we’ve got more apple varieties coming in to look forward to and lots of root vegetables! What’s in This Week’s Share: Vegetables: Corn Lettuce Tomatoes Potatoes Winter […]

Although we may still have a few warm summer days left to enjoy, fall is officially here and Applecrest’s harvest is in full force! Bright orange pumpkins are covering the fields, more and more apple varieties are blooming on the trees, and the leaves may or may not be changing colors already – depending on […]

What’s in This Week’s Share Vegetables: Corn – Butter & Sugar Savoy Cabbage Green Oak Lettuce Regular Tomato Grape Tomatoes Fruit: Paula Red Apples Yellow & White Peaches Raspberries Apples Storage & Handling Tips Unripe apples should be kept at room temperature until ready to eat so that pre-refrigeration won’t cause them to go mealy. […]

What’s in This Week’s Share Vegetables: Corn – Butter & Sugar Savoy Cabbage Green Oak Lettuce Heirloom Tomato Regular Tomato Grape Tomatoes Fruit: Red Gravenstein Apples Yellow & White Peaches Raspberries   Cabbage Storage & Handling Tips: Cabbage should be kept cold to retain it’s Vitamin C amount. Savoy cabbage will keep for about a […]